Posted: 07/13/2017 Study reveals that small diet changes over time can lead to a longer life. By removing red meats, sugar-sweetened beverages, and highly-refined grains like flour, this can lead to a 9%-14% lower risk of dying. To read the full article about this study, please visit Live Science here.
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Posted: 07/07/2017 "I recently just took your ServSafe class with my instructor Joan! Just wanted to say how great of an experience I had and how wonderful she did teaching the class! I don't think I would have passed without her!" -Renata
Great job Joan!
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Posted: 07/06/2017 Restaurant closed in New Haven, CT due to Salmonella outbreak. To read the news article from Food Safety News, please click here.
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Posted: 07/05/2017 Tuna salad recall due to packaging error and undeclared allergen. To read the news article, please visit Food Safety News here.
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